Author

Siobhan Proksell

PATIENTS WITH FIBROSTENOTIC CROHN’S DISEASE CAN TOLERATE A HIGH-FIBER, LOW-FAT DIET AND EXPERIENCE AN IMPROVEMENT IN SYMPTOMS: RESULTS OF A CATERED DIET INTERVENTION STUDY
PATIENTS WITH FIBROSTENOTIC CROHN’S DISEASE CAN TOLERATE A HIGH-FIBER, LOW-FAT DIET AND EXPERIENCE AN IMPROVEMENT IN SYMPTOMS: RESULTS OF A CATERED DIET INTERVENTION STUDY

Siobhan Proksell  et al.

A LOW FAT, HIGH FIBER DIETARY INTERVENTION LEADS TO CHANGES IN SERUM PROTEOMIC PATTERNS IN CROHN’S DISEASE PATIENTS COMPARED TO HOUSEHOLD CONTROLS
A LOW FAT, HIGH FIBER DIETARY INTERVENTION LEADS TO CHANGES IN SERUM PROTEOMIC PATTERNS IN CROHN’S DISEASE PATIENTS COMPARED TO HOUSEHOLD CONTROLS

Siobhan Proksell  et al.

Item 1 - 2 / 2
1