PREVALENCE OF GASTROINTESTINAL SYMPTOMS IN SARS-COV-2 INFECTION: RESULTS OF THE PROSPECTIVE CONTROLLED MULTINATIONAL GI-COVID19 STUDY

Giovanni Marasco  1     Cesare Cremon  1     Maria Raffaella Barbaro  1     Anna Kagramanova  2     Pietro Fusaroli  3     Salem Youssef Mohamed  4     Chiara Ricci  5     Massimo Bellini  6     M. Masudur Rahman  7     Luigi Melcarne  8     Javier Santos  9     Serhat Bor  10     Suna Yapali  11     Snezana Lukic  12     Meri Trajkovska  13     Keren Hod  14     Dan Dumitrascu  15     Antonello Pietrangelo  16     Magnus Simrén  17     Olga Kolokolnikova  18     Antonio Colecchia  19     Jordi Serra  20     Vincenzo Stanghellini  1     Giovanni Barbara  1     Dmitry S. Bordin  21     Uday C. Ghoshal  22    
1 IRCCS Azienda Ospedaliero Universitaria di Bologna, Bologna, Italy
2 Moscow Clinical Scientific Center, Moscow, Russia
3 University of Bologna, Imola, Italy
4 Zagazig University, Zagazig, Egypt
5 University of Brescia, Brescia, Italy
6 University of Pisa, Pisa, Italy
7 Sheikh Russel National Gastroliver Institute and Hospital, Dhaka, Bangladesh
8 Hospital Universitari Parc Taulí, Sabadell, Spain
9 Hospital General Vall d’Hebron, Barcelona, Spain
10 Ege University Division of Gastroenterology, Izmir, Turkey
11 Acibadem University, Istanbul, Turkey
12 University Clinical Centre of Serbia, Belgrade, Serbia
13 Clinic of Gastroenterohepatology, Skopje, North Macedonia
14 Assuta Medical Centers, Tel Aviv, Israel
15 Iuliu Hatieganu University of Medicine and Pharmacy, Cluj-Napoca, Romania
16 University of Modena and Reggio Emilia, Modena, Italy
17 Sahlgrenska University Hospital, Gothenburg, Sweden
18 Medsi Clinical Hospital, Moscow, Russia
19 Verona University Hospital, Verona, Italy
20 University Hospital Germans Trias i Pujol, Barcelona, Spain
21 A. S. Loginov Moscow Clinical Scientific Center, Moscow, Russia
22 Sanjay Gandhi Postgraduate Institute of Medical Sciences, Lucknow, India

Topic
Gut Microbiota, IBD, Immunology

Conference
UEG Week Virtual 2021

Citation
United European Gastroenterology Journal 2021; 9 (Supplement 8)


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