A STARCH- AND SUCROSE-REDUCED DIET IN IRRITABLE BOWEL SYNDROME LEADS TO LOWER CIRCULATING LEVELS OF PAI-1 AND VISFATIN: A RANDOMIZED CONTROLLED STUDY

Bodil Ohlsson ¹ Ewa Larsson ¹ Bodil Roth ¹ Julia Myllyvainio ¹ Mauro D´Amato ²
¹ Lund University, Malmö, Sweden
² LUM University, Casamissama, Italy

Session
Outcomes in functional GI disease (Posters)

Conference
UEG Week 2022

Citation
United European Gastroenterology Journal 2022; 10 (Supplement 8)

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