A MEDITERRANEAN DIET-BASED NUTRITIONAL EDUCATION PROGRAM POSITIVELY MODIFIES THE INTESTINAL MICROENVIRONMENT OF HEALTHY INDIVIDUALS: RESULTS FROM A PROSPECTIVE INTERVENTION

Lihi Godny  1     Leah Reshef  2     Tali Sharar Fischler  2     Sarine Elial-Fatal  2     Tamar Pfeffer Gik  2     Barbara Raykhel  2     Keren M Rabinowitz  2     Adva Levy-Barda  3     Tzahi Perez  3     Revital Barkan  3     Idan Goren  3     Henit Yanai  3     Uri Gophna  3     Iris Dotan  3    
1 Rabin Medical Center, Petah-Tikva, Israel
2 Tel Aviv University, Tel Aviv, Israel
3 Rabin Medical Center, Petah Tikva, Israel

Session
Nutrition (Posters)

Conference
UEG Week Virtual 2021

Citation
United European Gastroenterology Journal 2021; 9 (Supplement 8)

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