A MEDITERRANEAN DIET-BASED NUTRITIONAL EDUCATION PROGRAM POSITIVELY MODIFIES THE INTESTINAL MICROENVIRONMENT OF HEALTHY INDIVIDUALS: RESULTS FROM A PROSPECTIVE INTERVENTION

Lihi Godny  ¹     Leah Reshef  ²     Tali Sharar Fischler     Sarine Elial-Fatal     Tamar Pfeffer Gik     Barbara Raykhel     Keren M Rabinowitz     Adva Levy-Barda  ³     Tzahi Perez     Revital Barkan     Idan Goren     Henit Yanai     Uri Gophna     Iris Dotan    
¹ Rabin Medical Center, Petah-Tikva, Israel
² Tel Aviv University, Tel Aviv, Israel
³ Rabin Medical Center, Petah Tikva, Israel

Session
Nutrition (Posters)

Conference
UEG Week Virtual 2021

Citation
United European Gastroenterology Journal 2021; 9 (Supplement 8)