THE INTESTINAL MICROBIOME CHARACTERISTICS OF INDIVIDUALS WITH GLUTEN-SENSITIVE CONDITIONS WHO ADHERE TO A GLUTEN-FREE DIET
Olena Gubska 1
Andrii Kuzminets 1
Oleg Denesiuk 1
Alexander Koliada 2, 3
Vladyslav Moseyko 3
Oleksii Dolko 4, 1
1 Bogomolets National Medical University, Kyiv, Ukraine
2 Institute of Food Biotechnology and Genomics, NAS of Ukraine, Kyiv, Ukraine
3 DIAGEN Genetic Laboratory, Kyiv, Ukraine
4 International Institute of Clinical Research LLC, Kyiv, Ukraine
Topic
Small Intestine & Nutrition
Session
PP 03 Small intestinal (Posters)
Conference
UEG Week 2023
Citation
United European Gastroenterology Journal 2023; 11 (Supplement 8)
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