PREVALENCE AND CHARACTERISTICS OF PEOPLE AVOIDING GLUTEN WITHOUT CELIAC DISEASE: A LONG-TERM POPULATION-BASED FOLLOW-UP STUDY

Miska Tiainen  1     Katri Kaukinen     Tuija Jääskeläinen  2     Niina Kaartinen     Harri Rissanen     Heini Huhtala     Kalle Kurppa     Juha Taavela    
1 Tampere University, Tampere, Finland
2 Finnish Institute for Health and Welfare, Helsinki, Finland

Conference
UEG Week 2022

Citation
United European Gastroenterology Journal 2022; 10 (Supplement 8)


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